Upcoming
Dining Events
Farm to Market Outdoor Dinner
Farm to Market Outdoor Dinner Thursday, November 5 | 6 pm Savor the beauty of fall at our Farm to Market Outdoor Dinner! Enjoy the crisp autumn air and a beautifully prepared, fresh dinner specially created for you. Set at a lovely table overlooking the water and course, this intimate evening is the perfect way to slow down, gather with friends, and enjoy the flavors and scenery of the season. Limited space available! Menu: Farmhouse Pimento cheese Tart Pimento cheese, pepper jelly, phyllo tart and micro greens Heirloom Roasted Beets Whipper Cheve, Toasted Hazelnuts, Baby Greens, and Cider Shallot Vin Pan-Roasted Duck Seared Ducks, Butternut Squash, Braised Collard Greens, Cheery Gastrique Braised Short Rib Parsnip Puree, Roasted Baby Carrots, Fried Brussel Leaves, Rosemary Juniper Glaze Cinamon Bread Pudding with Poached Apple Crème Anglaise $130++ per person Registration required. Register in the Invited app or call 281.488.7888. *A cancellation policy will be in place if you cancel within 48 hours of the event*
Register
Dining Events
Pop, Fizz, Clink Sparkling Wine Dinner @ The Houston Club
Pop, Fizz, Clink Sparkling Wine Dinner A little sparkle belongs at every course. Join Wine Committee Member Sally Thayer for a dinner celebrating the range of sparkling wine. Sally is hosting the evening and curating the pairings, taking us from Oregon sparkling to French Champagne, with a sparkling Shiraz finale. Each pairing accompanies a dish from the evening’s menu, giving you a chance to explore how different styles of bubbles shine at the table.
Register
Dining Events
Farm to Market Outdoor Dinner
Farm to Market Outdoor Dinner Thursday, November 5 | 6 pm Savor the beauty of fall at our Farm to Market Outdoor Dinner! Enjoy the crisp autumn air and a beautifully prepared, fresh dinner specially created for you. Set at a lovely table overlooking the water and course, this intimate evening is the perfect way to slow down, gather with friends, and enjoy the flavors and scenery of the season. Limited space available! Menu: Farmhouse Pimento cheese Tart Pimento cheese, pepper jelly, phyllo tart and micro greens Heirloom Roasted Beets Whipper Cheve, Toasted Hazelnuts, Baby Greens, and Cider Shallot Vin Pan-Roasted Duck Seared Ducks, Butternut Squash, Braised Collard Greens, Cheery Gastrique Braised Short Rib Parsnip Puree, Roasted Baby Carrots, Fried Brussel Leaves, Rosemary Juniper Glaze Cinamon Bread Pudding with Poached Apple Crème Anglaise $130++ per person Registration required. Register in the Invited app or call 281.488.7888. *A cancellation policy will be in place if you cancel within 48 hours of the event*
Dining Events
Pop, Fizz, Clink Sparkling Wine Dinner @ The Houston Club
Pop, Fizz, Clink Sparkling Wine Dinner A little sparkle belongs at every course. Join Wine Committee Member Sally Thayer for a dinner celebrating the range of sparkling wine. Sally is hosting the evening and curating the pairings, taking us from Oregon sparkling to French Champagne, with a sparkling Shiraz finale. Each pairing accompanies a dish from the evening’s menu, giving you a chance to explore how different styles of bubbles shine at the table.