Upcoming

Dining Events

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!


Dining Events

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​


Dining Events

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last


Dining Events

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.


Dining Events

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!


Dining Events

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​


Dining Events

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last


Dining Events

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.


Dining Events

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!


Dining Events

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​


Dining Events

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last


Dining Events

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.


Dining Events

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!


Dining Events

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​


Dining Events

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last


Dining Events

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.


Dining Events

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!


Dining Events

Sunday,
Nov 01
9:30 a.m.

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!

Dining Events

Tuesday,
Nov 03
5:00 p.m.

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​

Dining Events

Wednesday,
Nov 04
4:00 p.m.

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last

Dining Events

Friday,
Nov 06
4:00 p.m.

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.

Dining Events

Sunday,
Nov 08
9:30 a.m.

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!

Dining Events

Tuesday,
Nov 10
5:00 p.m.

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​

Dining Events

Wednesday,
Nov 11
4:00 p.m.

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last

Dining Events

Friday,
Nov 13
4:00 p.m.

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.

Dining Events

Sunday,
Nov 15
9:30 a.m.

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!

Dining Events

Tuesday,
Nov 17
5:00 p.m.

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​

Dining Events

Wednesday,
Nov 18
4:00 p.m.

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last

Dining Events

Friday,
Nov 20
4:00 p.m.

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.

Dining Events

Sunday,
Nov 22
9:30 a.m.

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!

Dining Events

Tuesday,
Nov 24
5:00 p.m.

Savor De Mexico

Join us for Savor de Mexico a tradition in Arnie's Tavern featuring tacos & great mexican inspired cuisine from our culinary team. ​

Dining Events

Wednesday,
Nov 25
4:00 p.m.

Wingin It Wednesdays

Wingin' It Wednesday's at Treesdale (Available in Arnie's 4pm-8pm) Whole-Fried Club Wings $2/Each SAUCE CHOICES: Hot Buffalo Sauce Mild Buffalo Sauce Garlic Parmesan Butter Korean Gochujang Honey Sauce Sweet Baby Rays BBQ Umami Wing Sauce (toasted red chilis, garlic & onions) Jamaican Jerk (Dry) Cajun Seasoning (Dry) *served with ranch, celery & carrots *first come, first served while chicken inventory last

Dining Events

Friday,
Nov 27
4:00 p.m.

Curb-Side Pizza Takeout

🍕 Curbside Pizza TakeoutSkip the cooking and let us handle dinner! Join us for Curbside Pizza Takeout featuring handcrafted 12-inch specialty pizzas made with fresh dough and quality ingredients. Call ahead to place your order and choose your preferred pickup time, or simply pull up under the Porte Cochère and order on-site. Our specialty pizzas are hot and ready in as little as 3 minutes! To place your order, call 724-625-2220. Specialty Pizza Menu All 12-inch Pizzas | $15 each The Italian Butcher Pepperoni, Sausage, Classic Tomato Sauce, Provolone & Mozzarella Four Cheese Pizza Pie Mozzarella, Provolone, Asiago & Parmesan, Oregano & Sea Salt Fungi Roasted Forest Mushrooms Caramelized Onion, Wild Arugula & Fontina Margherita Pie Crushed San Marzano Tomatoes, Basil Pesto, Fresh Mozzarella, Olive Oil, Cracked Black Pepper & Sea Salt Fresh Dough. Real Ingredients. In Crust We Trust. Limited availability while supplies last.

Dining Events

Sunday,
Nov 29
9:30 a.m.

Omelet Occasion

Every Sunday | 9:30 AM–12:30 PM | Arbor Grille Start your Sunday at Treesdale with the return of our Omelet Occasion, beginning Sunday, October 4! Join Executive Chef Nick Saxon for a leisurely Sunday brunch featuring a chef-attended egg and omelet station, where your eggs are prepared **exactly the way you like them**. From made-to-order omelets to a delicious spread of breakfast favorites, there’s something for everyone to enjoy. GOOD MORNING STATION • Vanilla Brioche French Toast with Cinnamon Batter & Local Maple • Hickory Smoked Bacon • Roasted Cranberry Chicken Sausage • Seasoned Salted Diced Potato Hash • Caramelized Onions & Cheesy Potato Pierogies with Sour Cream • Biscuits & Southern White Gravy • Greek Yogurt & Granola with Fresh Berries • Fresh Sliced Fruit Display • Daily Baked Muffins, Scones & Delectable Breakfast Breads CHEF STATION • Chef-Attended Made-to-Order Eggs & Omelets, Prepared to Your Liking • Chef-Carved Maple & Pineapple-Basted Old-Fashioned Ham PRICING Adults: $35++ Children 4–12: $20++ Children 3 & Under: Complimentary Make Sunday mornings a tradition and join us in Arbor for the return of Omelet Occasion!