Upcoming
Dining Events
Family Recipe Feature
Every family has a dish that carries a story, and we are bringing those stories to The Houston Club. On select Thursdays, Chef will feature a Member-submitted recipe, thoughtfully prepared for the Club table and shared alongside the story that made it worth passing down. Available September 3 and 17 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended. Members are invited to submit a cherished family recipe for consideration at https://form.jotform.com/262096470138055.
Dining Events
Surf & Turf Fridays
Close the week with a rotating surf-and-turf feature designed for an elevated Friday evening at the Club. Each pairing brings together a chef-selected cut, a seafood complement and a very solid reason not to cook at home. Available September 4, 11 and 18 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Surf & Turf Fridays
Close the week with a rotating surf-and-turf feature designed for an elevated Friday evening at the Club. Each pairing brings together a chef-selected cut, a seafood complement and a very solid reason not to cook at home. Available September 4, 11 and 18 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Family Recipe Feature
Every family has a dish that carries a story, and we are bringing those stories to The Houston Club. On select Thursdays, Chef will feature a Member-submitted recipe, thoughtfully prepared for the Club table and shared alongside the story that made it worth passing down. Available September 3 and 17 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended. Members are invited to submit a cherished family recipe for consideration at https://form.jotform.com/262096470138055.
Dining Events
Surf & Turf Fridays
Close the week with a rotating surf-and-turf feature designed for an elevated Friday evening at the Club. Each pairing brings together a chef-selected cut, a seafood complement and a very solid reason not to cook at home. Available September 4, 11 and 18 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Surf & Turf Fridays
Close the week with a rotating surf-and-turf feature designed for an elevated Friday evening at the Club. Each pairing brings together a chef-selected cut, a seafood complement and a very solid reason not to cook at home. Available September 4, 11 and 18 from 5–9 PM. À la carte featured-menu pricing applies. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.
Dining Events
Sushi Night on 49
Make Tuesday dinner plans on the 49th floor with signature rolls, fresh nigiri selected around weekly fish availability and a curated Gulf board prepared by Chef. Stop in after work, settle in for dinner or make it the start of your evening downtown. Available every Tuesday from 5:30–8:30 PM. À la carte; no event fee. RSVP is not required, though dining reservations are recommended.